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BK Reader: Chef Carla Hall Brings Soul and Food to Brownsville Culinary Center

posted at 2018-12-14 15:13:00


Chef Carla Hall

A delectable dinner was served when chef, author and television personality Carla Hall hosted a pop-up dinner on Tuesday at the Brownsville Community Culinary Center to benefit the Melting Pot Foundation, an initiative that provides individuals of underserved communities with professional culinary training.

Hall teamed up with the center’s culinary trainees to prepare a special four-course menu with original dishes such as olive oil deviled eggs, grilled okra with BBQ spice sprinkle, smashed beets with pickled red onions, curried lamb stew and poured caramel cake with vanilla ice cream.

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Categories: General